Potatoes In Red Wine Recipe

Name: Potatoes In Red Wine Recipe
Total time: 30 min
Yield: 6
Cuisine: Mediterranean

Recipe By Taste

Jazz up tender potatoes with mediterranean flavours-just simmer them in red wine, thyme, fennel and sea salt.

4.2

27 Rating -

Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Potatoes In Red Wine Recipe

0.17 kilogram Small red rascal potatoes, cut into thirds
83.33 milliliter Red wine
1/2 sprig Fresh thyme
pinch Large ground fennel

Nutrition
value

172

calories per serving

< 1 g Fat2 g Protein23 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
23g
Fiber
3g

MacroNutrients

Carbs
23g
Protein
2g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
82mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste