Potato-Tuna Avocados Recipe

Recipe By Betty Crocker

If you are an avocado aficionado, youll love these stuffed with a combination of tuna, cheese and olives.

3.6
10 Rating -
Rate
30minstotal
30m.total
Potato-Tuna Avocados
plan
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ingredients serve

Ingredients for Potato-Tuna Avocados Recipe

  • 1/25 cup Water
  • 0.13 can Condensed cream of mushroom soup
  • 0.13 cup Betty crockertm mashed potatoes
  • 0.03 cup Shredded cheddar cheese
  • 1/4 tablespoon Chopped pimiento stuffed olives
  • 1/4 tablespoon Chopped fresh parsley
  • 0.13 teaspoon Instant minced onion
  • 1/100 teaspoon Garlic powder
  • 0.13 can Tuna, drained
  • 1/2 Ripe avocados, cut lengthwise into halves
  • As required Paprika, if desired
Nutrition
value
27
calories per serving
< 1 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    103mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker