Ingredients for Potato, Tuna And Pepper Confetti Pintxos Recipe
1/50 cup Minced red bell pepper
1/50 cup Minced green bell pepper
1/50 cup Minced white onion
1/4 tablespoon Canola oil
1/4 tablespoon White wine vinegar
As required Kosher salt
As required Pepper
0.08 Medium yukon gold potato
1/25 inch Twelve thick baguette slices, toasted
As required Mayonnaise, for spreading
1/2 ounce Two jars oil packed tuna, preferably ventresca, drained and flaked
Nutrition value
62
calories per serving
3 g Fat4 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
4g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
7mg
Iron
< 1mg
Vitamin A
705mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
10mg
Vitamin B9
202mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment