Potato-Topped Turkey And Green Bean Bake Recipe
Recipe By Betty Crocker
Betty crocker's heart healthy cookbook shares a recipe Looking for a turkey dinner? Then check out this great casserole packed with green beans, potatoes, mushrooms and water chestnuts-a delicious family meal
5
23 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Potato-Topped Turkey And Green Bean Bake Recipe
- 0.13 pound Lean ground turkey
- 0.13 Medium onion, chopped
- 0.06 teaspoon Garlic powder
- 0.09-0.13 teaspoon Dried thyme leaves
- 0.08 cup Fat free milk
- 1/4 Packages frozen french style green beans, thawed, drained
- 0.13 can Condensed 98% fat free cream of mushroom soup
- 0.13 can Sliced water chestnuts, drained
- 0.13 Jar sliced mushrooms, drained
- 0.13 Bag frozen seasoned potato nuggets
Nutrition
value
value
125
calories per serving
4 g Fat13 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein13g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein13g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium63mg
- Iron2mg
- Vitamin A1125mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker