Creamy Potato Split Pea Soup Recipe
Recipe By Lively Table
This smooth and creamy potato split pea soup will keep you warm all the way through spring An easy, healthy meal for any cold night. (gluten-free, dairy-free, nut-free).
3.9
27 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Potato Split Pea Soup Recipe
- 1/2 piece Strips applewood smoked bacon, cut into small
- 0.17 Large yellow onion, diced
- 1/2 Cloves garlic, minced
- 0.33 Stalks celery, chopped
- 0.33 tablespoon Fresh parsley, chopped
- 0.17 cup Dried split peas
- 0.33 cup Gold potatoes, chopped
- 0.08 teaspoon Salt
- 0.08 teaspoon Freshly cracked black pepper
- 0.67 cup Vegetable or chicken stock
- As required Optional toppings:cooked bacon, chopped parsley, and sour cream or greek yogurt
Nutrition
value
value
353
calories per serving
17 g Fat23 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein23g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein23g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium90mg
- Iron3mg
- Vitamin A637mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese1mg
- Phosphorus281mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lively Table