Potato Soup With Beans Recipe

Recipe By Taste Of Home

Winter winds can blow strong here on the Jersey shore. But this rich soup featuring potatoes, beans and sour cream is sure to warm your body and soul! Christine Ecker, Linwood, New Jersey.

4.4
14 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Potato Soup With Beans
plan
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ingredients serve

Ingredients for Potato Soup With Beans Recipe

  • 0.33 Medium carrots, shredded
  • 0.17 tablespoon Butter
  • 0.67 cup Chicken Or Vegetable Broth
  • 1/2 Medium potatoes, peeled and cubed
  • 0.17 Garlic clove, minced
  • 1/4 teaspoon Dill Weed
  • 0.17 can Great northern beans, rinsed and drained
  • 3/4 teaspoon All purpose flour
  • 0.13 cup Sour cream
  • As required Pepper
Nutrition
value
192
calories per serving
4 g Fat24 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    24g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    24g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    1mg
  • Vitamin A
    717mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    174mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home