Potato Scones Recipe

Name: Potato Scones Recipe
Total time: 35 min
Yield: 4
Cuisine: Australian

Recipe By Australia’s Best Recipes

Traditional scottish recipe made from potato, flour and butter.

4.5

16 Rating -

Rate

Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Potato Scones Recipe

56.25 gram Potato boiled mashed peeled
16.25 gram Plain flour
3/4 tablespoon Butter melted
0.13 teaspoon Salt
1/4 teaspoon Worcestershire sauce

Nutrition
value

calories per serving

< 1 g Fat1 g Protein14 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
14g
Fiber
3g

MacroNutrients

Carbs
14g
Protein
1g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
22mg
Iron
< 1mg
Vitamin A
3025mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes