Ingredients for Potato Salad With Radishes And Sweet Pickle Relish Recipe
1/2 pound Medium yukon gold potatoes, halved but not peeled
As required Salt
0.08 cup Mayonnaise
1/25 cup Sweet Pickle Relish
0.17 tablespoon White Vinegar
0.17 teaspoon Dry Mustard Powder
0.08 teaspoon Sweet smoked paprika
0.08 teaspoon Freshly ground black pepper
1/25 teaspoon Cayenne pepper
0.06 inch 6 red radishes, dice
0.06 inch 3 celery ribs, cut into dice
Nutrition value
148
calories per serving
< 1 g Fat3 g Protein32 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
3g
Carbs
32g
Fiber
4g
MacroNutrients
Carbs
32g
Protein
3g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
22mg
Iron
1mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
61mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
89mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment