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Potato salad/potato cheesy salad (with mustard and green peppercorn dressing) Recipe

Recipe By Esha Purswani

Sweet potato and potatoes unite to make the ultimate creamy salad.

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30minstotal
30m.total
Potato salad/potato cheesy salad (with mustard and green peppercorn dressing)
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Ingredients for Potato salad/potato cheesy salad (with mustard and green peppercorn dressing) Recipe

  • 187.50 g 750g orang sweet potato (kumara) peeled,cut into 4cm pieces
  • 187.50 g coliban potatoes peeled cuinto 4inch pieces
  • 12.50 g 50g baby rocket leaves washed, dried
  • As Required Dressing
  • 1/4 g 1 Garlic clove
  • As Required Crushed
  • 0.38 tbsp 1 1/2 tbsp wholegrain mustard
  • 1/4 tbsp 1tbsp drained green peppercorns finelly chopped
  • 1/4 tbsp Fresh orange juice
  • 1/4 As Required Quantity basic mayonnaise
  • As Required Salt & freshly ground black pepper
  • As Required Fresh lemon juice
  • to taste to taste

Directions: Potato Salad/potato Cheesy Salad (with Mustard And Green Peppercorn Dressing) Recipe

  • STEP 1.Step 1:-
  • STEP 2.To make the dressing, add the garlic, mustard, peppercorns and orange juice to the mayonnaise. Whisk well to combine. Taste and season with salt and pepper, adding extra lemon juice to taste if desired. Cover with plastic wrap and place in the fridge until required.
  • STEP 3.Step2:-
  • STEP 4.Place sweet potato and potato in a steamer basket over a saucepan of simmering water. Steam for 10 minutes or until just tender. Drain potatoes and set aside for 10 minutes to cool slightly.
  • STEP 5.Step3:-
  • STEP 6.Place the potatoes in a large serving bowl. Add the dressing and baby rocket leaves and gently toss to combine. Serve immediately.
  • STEP 7.Enjoy cheesy creamy potato salad .
Nutrition
value
329
calories per serving
1 g Fat6 g Protein71 g Carbs12 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    71g
  • Fiber
    12g

MacroNutrients

  • Carbs
    71g
  • Protein
    6g
  • Fiber
    12g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    2mg
  • Vitamin A
    10240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    88mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    1mg
  • Phosphorus
    161mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Esha Purswani