Potato Salad With Celery, Cress, And Bacon Recipe

Name: Potato Salad With Celery, Cress, And Bacon Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By Martha Stewart

Assembling this potato salad while the potatoes are still warm is key. They'll absorb more flavor from the vinegar and oil, and the heat will also slightly wilt the celery and watercress.

4.4

30 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Potato Salad With Celery, Cress, And Bacon

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Ingredients for Potato Salad With Celery, Cress, And Bacon Recipe

1/4 pound Small fingerling potatoes
As required Coarse salt and freshly ground pepper
0.67 Strips Thick Cut Bacon
0.83 tablespoon Extra virgin olive oil
0.33 tablespoon White wine vinegar
0.17 cup Thinly sliced celery
0.17 cup Celery leaves

Nutrition
value

185

calories per serving

12 g Fat2 g Protein16 g Carbs3 g FiberOther

Current Totals

Fat
12g
Protein
2g
Carbs
16g
Fiber
3g

MacroNutrients

Carbs
16g
Protein
2g
Fiber
3g

Fats

Fat
12g

Vitamins & Minerals

Calcium
30mg
Iron
1mg
Vitamin A
233mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart