Potato Pierogi Pizza Recipe

Recipe By Honest Cooking

The favorite fillings of a pierogi, like onions, cheese, and potatoes, are served deliciously on a pizza crust, like one might find in pittsburgh.

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Potato Pierogi Pizza
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Ingredients for Potato Pierogi Pizza Recipe

  • 1/2 Envelope active dry yeast
  • 0.67 C warm water 110 degrees
  • 1.88 C flour plus0.5 c extra for kneading
  • 3/4 teaspoon Salt
  • 1 C mashed potatoes see amazing mashed potato recipe link above
  • 1/2 Medium Onion
  • 1/2 Clove Garlic
  • 1/4 C olive oil
  • 2 cup Shredded Sharp Cheddar Cheese
  • 1/2 C shredded mozzarella cheese low moisture
  • 1/4 C grated parmesan cheese
  • 1 teaspoon Salt
Nutrition
value
957
calories per serving
55 g Fat85 g Protein28 g Carbs6 g FiberOther

Current Totals

  • Fat
    55g
  • Protein
    85g
  • Carbs
    28g
  • Fiber
    6g

MacroNutrients

  • Carbs
    28g
  • Protein
    85g
  • Fiber
    6g

Fats

  • Fat
    55g

Vitamins & Minerals

  • Calcium
    2753mg
  • Iron
    3mg
  • Vitamin A
    968mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    59mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    188mg
  • Manganese
    < 1mg
  • Phosphorus
    1828mg
  • Selenium
    49mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking