Potato Peanut Raitha Recipe
Recipe By Bawarchi
Potato Peanut Raitha is a delicious Indian recipe served as a Side-Dish.
4
23 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Potato Peanut Raitha Recipe
- 1/2 cup fresh curds
- 1/4 cup boiled, peeled and mashed potato
- 0.13 cup roasted peanuts
- 0.13 cup grated coconut
- 1/4 teaspoon chaat masala
- 1/2 green chilies, small
- 1/2 piece cm ginger
- 1/4 teaspoon Sugar
- As required Salt
- As required few raisins
- As required Roasted cumin powder to sprinkle on top
Nutrition
value
value
326
calories per serving
17 g Fat9 g Protein33 g Carbs7 g FiberOther
Current Totals
- Fat17g
- Protein9g
- Carbs33g
- Fiber7g
MacroNutrients
- Carbs33g
- Protein9g
- Fiber7g
Fats
- Fat17g
Vitamins & Minerals
- Calcium132mg
- Iron2mg
- Vitamin A3436mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus156mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi