Potato peanut balls Recipe
Recipe By Better Butter
This can be made in a jiffy if you are ready with boiled potatoes. We can boil potatoes and refrigerate and use it during tea time to make this simple yet delicious snack.
4.4
25 Rating -
Rate
Vegdiet
15minstotal
15minsCook
15m.total
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Potato peanut balls Recipe
- 1 Boiled and peeled potatoes
- 0.13 cup Roasted peanuts
- 3/4 Green chilli
- As required Salt
- 3/4 tablespoon Rice flour
- 1/2 tablespoon Corn flour
- 0.13 teaspoon Asefotida
- As required Curry leaves and coriander leaves handful
- As required oil for frying
Nutrition
value
value
231
calories per serving
8 g Fat7 g Protein31 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein7g
- Carbs31g
- Fiber5g
MacroNutrients
- Carbs31g
- Protein7g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium31mg
- Iron2mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus146mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter