Potato Paneer Bites Recipe

Name: Potato Paneer Bites Recipe
Yield: 2
Cuisine: Indian

Recipe By Deepa Rupani

#potato This is healthy version of most popular and favourite starter cheese balls. Though I have fried it but for more healthy version we can prepare it in paniyaram pan.

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Ingredients for Potato Paneer Bites Recipe

1 g big potatoes (boiled and mashed)
1/4 cup Grated paneer
1/2 tbsp Chilli paste
1/2 tbsp Garam masala
1 tbsp Cornflour
0.13 cup All purpose flour
1/4 cup Bread crumbs
to taste Salt
As Required Oil for frying

Directions: Potato Paneer Bites Recipe

STEP 1.1. Add paneer , chilli paste, garam masala, salt and cornflour in mashed potato and mix well.
STEP 2.2. Prepare all purpose flour's lumpfree slurry by adding water. Prepare small, crack free balls out of prepared mixture.
STEP 3.3. Heat oil for frying. Dip prepared ball in slurry and roll into bread crumbs. Then deep fry it on medium flame from all sides.
STEP 4.4. Serve hot with ketchup and mayonnaise or your choice of dip.

Nutrition
value

364

calories per serving

8 g Fat15 g Protein57 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
15g
Carbs
57g
Fiber
4g

MacroNutrients

Carbs
57g
Protein
15g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
254mg
Iron
3mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
248mg
Selenium
20mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Deepa Rupani