Potato Pancakes With Smoked Salmon, Caviar And Dill Cream Recipe

Recipe By Food & Wine

Learn how to make Potato Pancakes With Smoked Salmon, Caviar And Dill Cream

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35minstotal
35m.total
Potato Pancakes With Smoked Salmon, Caviar And Dill Cream
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Ingredients for Potato Pancakes With Smoked Salmon, Caviar And Dill Cream Recipe

  • 0.08 cup Creme fraiche or sour cream
  • 0.17 teaspoon Chopped dill
  • 0.17 teaspoon Fresh lemon juice
  • As required Kosher Salt And Freshly Ground Black Pepper
  • 0.17 tablespoon Snipped chives
  • 0.33 Medium baking potatoes, peeled
  • 0.17 Small Onion
  • 0.17 Large egg lightly beaten
  • 0.33 tablespoon All purpose flour
  • 0.08 teaspoon Baking powder
  • 0.08 cup Vegetable oil
  • 0.08 pound Thinly sliced smoked salmon
Nutrition
value
303
calories per serving
26 g Fat10 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    10g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    57mg
  • Vitamin B9
    455mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine