Potato And Milk Rolls With Garam Masala Recipe

Recipe By Honest Cooking

A flavorful bun made rich with potatoes and milk instead of eggs and spiced with oregano and garam masala. Don't forget to serve it with garlic butter.

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Potato And Milk Rolls With Garam Masala
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Ingredients for Potato And Milk Rolls With Garam Masala Recipe

  • 1/10 cup 1 andwheat flour
  • 1/20 cup Milk powder
  • 1/10 cup Mashed potato
  • 1/5 teaspoon Sugar
  • 0.40 teaspoon Yeast
  • 1/10 cup Water
  • 1/10 cup Milk, plus few tbsp for brushing
  • 0.40 tablespoon Olive oil
  • 1/5 tablespoon Oregano - optional
  • 1/5 teaspoon Garam Masala
  • 1/20 teaspoon Salt
Nutrition
value
117
calories per serving
8 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    1mg
  • Vitamin A
    812mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking