Creamy, delicious potato leek soup with bacon, chives, and topped with white cheddar (plus some more bacon, a few sprigs of thyme and a swirl of heavy cream).
Ingredients for Potato Leek Soup With Bacon And Chives Recipe
0.17 pound Potatoes
0.33 Stalks leek
1/2 cup Chicken
0.33 tablespoon Butter
1/4 tablespoon Garlic
1.33 sprig Thyme
0.08 teaspoon Each, salt and pepper
0.17 teaspoon Turmeric
0.33-1/2 Strips bacon
0.17 tablespoon Chives
1/25 cup Heavy cream
0.33 tablespoon Smoked white cheddar
Nutrition value
166
calories per serving
4 g Fat19 g Protein11 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
19g
Carbs
11g
Fiber
2g
MacroNutrients
Carbs
11g
Protein
19g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
60mg
Iron
< 1mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
162mg
Selenium
16mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment