Potato Hash With Fried Eggs Recipe

Recipe By Honest Cooking

Take some time on a weekend morning to cook up this hearty breakfast to fuel your family for the rest of the day.

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Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Potato Hash With Fried Eggs
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ingredients serve

Ingredients for Potato Hash With Fried Eggs Recipe

  • 1 tablespoon Unsalted butter, divided
  • 0.13 inch 2 medium sweet potatoes, peeled, cut into- cubes
  • 0.06 Salt
  • 1/4 cup Water
  • 2 Fresh sage leaves, divided plus extra for garnish
  • 1/2 Vidalia or sweet onions, chopped
Nutrition
value
47
calories per serving
< 1 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking