Potato Gnocchi With Zucchini And Tomatoes Recipe

Name: Potato Gnocchi With Zucchini And Tomatoes Recipe
Total time: 60 min
Yield: 2
Cuisine: Italian

Recipe By Kitchen Nine

4.9

29 Rating -

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Vegdiet

1hr total

Potato Gnocchi With Zucchini And Tomatoes

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Ingredients for Potato Gnocchi With Zucchini And Tomatoes Recipe

As required For the gnocchi
250 gram Desiree potatoes, unpeeled
15 gram Butter
85 gram Plain flour
2.75 teaspoon Salt
As required Pepper
0.13 teaspoon Nutmeg
0.13 cup Grated Parmesan
As required For The Sauce
0.17 cup Extra virgin olive oil
1 Cloves Garlic, Sliced
1 Chillies, chopped
1.50 Zucchinis, chopped
3 Tomatoes, peeled, deseeded and chopped
As required Salt and pepper
1 tablespoon Small basil leaves

Nutrition
value

696

calories per serving

46 g Fat16 g Protein53 g Carbs15 g FiberOther

Current Totals

Fat
46g
Protein
16g
Carbs
53g
Fiber
15g

MacroNutrients

Carbs
53g
Protein
16g
Fiber
15g

Fats

Fat
46g

Vitamins & Minerals

Calcium
271mg
Iron
5mg
Vitamin A
4065mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
139mcg
Vitamin B12
< 1mcg
Vitamin C
192mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
150mg
Manganese
3mg
Phosphorus
331mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine