Potato Gnocchi With Kumara Sauce Recipe

Recipe By Taste

4.9
21 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Potato Gnocchi With Kumara Sauce
plan
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ingredients serve

Ingredients for Potato Gnocchi With Kumara Sauce Recipe

  • 1/2 tablespoon Extra virgin olive oil
  • 37.50 gram Mild pancetta, rind removed, sliced
  • 1/4 Garlic Clove, Crushed
  • 1/4 Onion chopped
  • 125 gram Kumara, peeled, chopped
  • 93.75 milliliter Massel chicken style liquid stock
  • 1/4 tablespoon Chopped fresh sage leaves
  • 0.06 cup Thin cream
  • 125 gram Packet good quality potato gnocchi
Nutrition
value
405
calories per serving
21 g Fat20 g Protein34 g Carbs8 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    20g
  • Carbs
    34g
  • Fiber
    8g

MacroNutrients

  • Carbs
    34g
  • Protein
    20g
  • Fiber
    8g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    6989mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    243mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste