Potato Curry Leaves Powder Roast Recipe

Recipe By Bawarchi

Potato Curry Leaves Powder Roast is a delicious Indian recipe served as a Side-Dish.

3.6
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15minstotal
15m.total
Potato Curry Leaves Powder Roast
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Ingredients for Potato Curry Leaves Powder Roast Recipe

  • 3/4 cup cubed and cooked potatoes
  • 1/4 teaspoon Kashmiri red chilli powder
  • 1/4 tablespoon curry leaves powder
  • As required Salt
  • 1/4 teaspoon crushed fennel seeds
  • As required Oil
  • As required Few curry leaves
Nutrition
value
75
calories per serving
< 1 g Fat2 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi