Potato Corn Chowder Recipe

Name: Potato Corn Chowder Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

I love a good chowder on a cold blustery day! This soup is especially good, and it's also fast and easy to prepare, thanks to the microwave oven.

3.6

10 Rating -

Rate

Non Vegdiet

30minstotal

30minsPrep

30m.total

30m.Prep

plan

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Ingredients for Potato Corn Chowder Recipe

1/4 ounce Thick sliced bacon, diced
0.13 pound White potatoes, peeled and cubed
0.06 cup Chopped Onion
1/4 Garlic cloves, minced
0.13 cup Chicken Broth
0.06 teaspoon Crushed red pepper flakes, optional
1/2 cup Milk, room temperature, divided
0.13 tablespoon Cornstarch
0.13 tablespoon Salt
0.38 cup Corn, fresh or canned
1/25 cup Diced Green Pepper
1/25 cup Diced sweet red pepper
1/4 tablespoon Diced green onion
1/4 tablespoon Chopped Fresh Parsley

Nutrition
value

272

calories per serving

11 g Fat12 g Protein30 g Carbs7 g FiberOther

Current Totals

Fat
11g
Protein
12g
Carbs
30g
Fiber
7g

MacroNutrients

Carbs
30g
Protein
12g
Fiber
7g

Fats

Fat
11g

Vitamins & Minerals

Calcium
240mg
Iron
2mg
Vitamin A
246mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home