Making homemade potato chips is healthy and easy, especially when they're baked in the oven You'll need potatoes, oil, and salt, plus any other seasoning you want.
1/4 tablespoon Extra virgin olive oil or other oil
1/4 teaspoon Kosher salt
Nutrition value
76
calories per serving
4 g Fat1 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
1g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
7mg
Iron
< 1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment