Ingredients for Potato And Cauliflower Curry Recipe
1/2 tablespoon Olive oil
1/4 Brown onion, cut into thin wedges
175 gram Desiree potatoes, peeled, cut into 2. 5cm cubes
1/2 piece Cm fresh ginger, peeled, grated
1/2 Garlic cloves chopped
112.50 gram Cauliflower, cut into florets
100 gram Can Diced Tomatoes
0.08 cup Tamar valley greek style yoghurt
sprig Coriander to serve
0.13 teaspoon Chilli Powder
1/2 teaspoon Ground coriander
1/4 teaspoon Ground Cumin
1/4 teaspoon Garam marsala
0.13 teaspoon Ground turmeric
Nutrition value
238
calories per serving
9 g Fat8 g Protein30 g Carbs12 g FiberOther
Current Totals
Fat
9g
Protein
8g
Carbs
30g
Fiber
12g
MacroNutrients
Carbs
30g
Protein
8g
Fiber
12g
Fats
Fat
9g
Vitamins & Minerals
Calcium
90mg
Iron
4mg
Vitamin A
1251mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
121mcg
Vitamin B12
0mcg
Vitamin C
138mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
122mg
Manganese
2mg
Phosphorus
174mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment