Potato Capsicum Masala Recipe

Recipe By Slurrp

Potato capsicum masala is a flavorful and spicy vegetarian dish that combines the goodness of potatoes and capsicum. The dish is made with a rich and aromatic masala sauce, which is made with onions, tomatoes, ginger, garlic, and spices. The potatoes and capsicum are cooked in this sauce until they are tender and well coated with the flavors. This dish is perfect for potato lovers and can be enjoyed as a side dish with rice, roti, or bread.

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15minstotal
15m.total
Potato Capsicum Masala
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Ingredients for Potato Capsicum Masala Recipe

  • 1 Potatoes, Peeled And Cubed
  • 1/2 Capsicums, Sliced
  • 1/2 tablespoon Oil
  • 1/4 teaspoon Cumin Seeds
  • 1/4 Onion, Finely Chopped
  • 1/4 inch Ginger, Grated
  • 1 cloves Cloves Garlic, Minced
  • 1/2 Tomatoes, Finely Chopped
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • as required Fresh Coriander Leaves For Garnish

Directions: Potato Capsicum Masala Recipe

Cooking Directions

  • STEP 1.Heat oil in a pan and add cumin seeds, onions, ginger, and garlic.
  • STEP 2.Add tomatoes, turmeric powder, red chili powder, and salt to the pan and cook until the tomatoes are soft.
  • STEP 3.Add the potatoes and capsicum to the pan and cook until they are tender.
  • STEP 4.Garnish with coriander leaves and serve hot with rice, roti, or bread.

Cooking Tips

  • Make sure to cut the potatoes and capsicum into equal-sized pieces for even cooking.
  • Adjust the spice level according to your preference.
  • You can add a pinch of garam masala for extra flavor.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the dish in a microwave or on the stovetop before serving.
  • Serve the potato capsicum masala as a side dish with rice, roti, or bread for a delicious and satisfying meal.
Nutrition
value
184
calories per serving
1 g Fat5 g Protein36 g Carbs11 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    36g
  • Fiber
    11g

MacroNutrients

  • Carbs
    36g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    4mg
  • Vitamin A
    8431mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    79mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp