Potato-Bacon Casserole Bread With Caramelized Onions Recipe

Name: Potato-bacon Casserole Bread With Caramelized Onions Recipe
Total time: 45 min
Yield: 8
Cuisine: French

Recipe By Better Homes and Gardens

3.7

14 Rating -

Rate

Non Vegdiet

45minstotal

30minsPrep

40minsCook

45m.total

30m.Prep

40m.Cook

Potato-Bacon Casserole Bread With Caramelized Onions

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Ingredients for Potato-Bacon Casserole Bread With Caramelized Onions Recipe

3/4 Slices bacon, chopped
0.06 cup Chopped onion
As required Cornmeal
0.13 cup Warm milk
0.13 Package active dry yeast
1/25 cup Butter, melted
0.13 Egg
0.13 teaspoon Salt
0.38 cup All purpose flour
0.13 cup Mashed potatoes, at room temperature

Nutrition
value

calories per serving

3 g Fat3 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
3g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
3g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
53mg
Iron
< 1mg
Vitamin A
70mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens