Potato And Fresh Lilva Beans Stir Fry Recipe

Recipe By Bawarchi

Potato and Fresh Lilva Beans Stir fry is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Potato And Fresh Lilva Beans Stir Fry
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Ingredients for Potato And Fresh Lilva Beans Stir Fry Recipe

  • 1/2 cup Potatoes
  • 1/4 cup fresh lilva beans
  • 1/4 Onion
  • 1/4 Tomato
  • 1/4 teaspoon coriander powder
  • 0.13 teaspoon chilli powder
  • 0.06 teaspoon amchur powder
  • As required Salt
  • As required Oil
  • 0.13 teaspoon mustard seeds
  • 0.06 teaspoon cumin seeds
  • As required Few curry leaves
Nutrition
value
64
calories per serving
< 1 g Fat2 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    2mg
  • Vitamin A
    649mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi