Potato And Cheese Flautas Recipe

Recipe By QueRicaVida

Growing up in a border town, our trips to mexico were common and anticipated. Our weekend visits included lunch at our favorite flauta stand. Their menu included flautas filled with shredded beef, beans, cheese, andmy favoritepotato and cheese. These flautas are topped with crema, salsa, savory cheese, and served with a side salad. Why not make these at home?

4.7
12 Rating -
Rate
Vegdiet
1hr total
30minsPrep
1hr total
30m.Prep
Potato And Cheese Flautas
plan
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ingredients serve

Ingredients for Potato And Cheese Flautas Recipe

  • 1/4 Medium potatoes, peeled
  • 0.08 cup Shredded mexican manchego cheese
  • 1/50 cup Milk
  • As required Salt And Pepper, To Taste
  • 1/25 cup Canola oil
  • 1 Corn Tortillas
  • 0.17 cup Lettuce, Shredded
  • 0.08 Tomato, Sliced
Nutrition
value
120
calories per serving
9 g Fat1 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    433mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida