Potato and carrots in yogurt is a delicious and healthy side dish that combines the earthy flavors of potatoes and carrots with the creamy tang of yogurt. The dish is easy to make and can be served warm or cold. The potatoes and carrots are boiled until tender, then mixed with yogurt, garlic, and spices. This dish is a great accompaniment to any meal and can be enjoyed by vegetarians and non-vegetarians alike.