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Potato-And-Canadian Bacon Chowder Recipe

Recipe By Better Homes and Gardens

With just seven ingredients and 35 minutes to spare, you can have homemade soup. The key is a package of au gratin potato mix.

4.4
18 Rating -
Rate
Non Vegdiet
35minstotal
35minsPrep
35m.total
35m.Prep
Potato-And-Canadian Bacon Chowder
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Ingredients for Potato-And-Canadian Bacon Chowder Recipe

  • 1 cup Water
  • 3/4 cup Shredded cabbage
  • 1/4 cup Finely chopped canadian style bacon
  • 1/2 Large carrots, thinly sliced
  • 1.56-1.38 ounce Package dry au gratin potato mix
  • 1/4 cup Milk
  • 1/4 teaspoon Cornstarch
  • 1/4 cup Frozen cut green beans
Nutrition
value
212
calories per serving
6 g Fat13 g Protein23 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    23g
  • Fiber
    7g

MacroNutrients

  • Carbs
    23g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    298mg
  • Iron
    4mg
  • Vitamin A
    3416mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    2mg
  • Phosphorus
    145mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens