Pot O' Gold Cookies Recipe
Recipe By Taste Of Home
These soft, buttery cutouts are always a hit, plus you can flavor the dough any way you like. I've used almonds, walnuts&even maraschino cherries. Kerry Barnett-Amundson, Ocean Park, Washington.
3.8
22 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pot O' Gold Cookies Recipe
- 0.33 cup Butter, softened
- 0.17 cup Sugar
- 0.33 tablespoon 2 milk
- 0.17 teaspoon Vanilla extract
- 1/25 teaspoon Almond extract
- 0.67 cup All purpose flour
- 0.17 cup Finely chopped almonds, toasted
- dash Salt
- As required Icing
- 0.67 cup Confectioners' sugar
- 0.67 teaspoon Tablespoons plus 2 2% milk
- As required Green food coloring
Nutrition
value
value
1026
calories per serving
55 g Fat15 g Protein118 g Carbs14 g FiberOther
Current Totals
- Fat55g
- Protein15g
- Carbs118g
- Fiber14g
MacroNutrients
- Carbs118g
- Protein15g
- Fiber14g
Fats
- Fat55g
Vitamins & Minerals
- Calcium153mg
- Iron6mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E10mg
- Copper1mcg
- Magnesium137mg
- Manganese1mg
- Phosphorus300mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home