Posolequeso Burrito Recipe
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All the flavors of mexican posole, including pulled pork and hominy, are topped with cheddar cheese in this recipe for on-the-go burritos.
4.3
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Posolequeso Burrito Recipe
- 1.75 pound Shredded cooked pork
- 6.38 cup Drained canned white hominy
- 1/4 bunch Fresh Cilantro, Chopped
- 1/2 tablespoon Dried oregano
- 1/2 tablespoon Minced Garlic
- 1/2 tablespoon Chile paste
- 1/2 teaspoon Ground Cumin
- 1/2 teaspoon Lemon pepper
- 12.50 Flour Tortillas
Nutrition
value
value
5534
calories per serving
76 g Fat228 g Protein1015 g Carbs58 g FiberOther
Current Totals
- Fat76g
- Protein228g
- Carbs1015g
- Fiber58g
MacroNutrients
- Carbs1015g
- Protein228g
- Fiber58g
Fats
- Fat76g
Vitamins & Minerals
- Calcium339mg
- Iron73mg
- Vitamin A2388mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B380mg
- Vitamin B62mg
- Vitamin B9109mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E4mg
- Copper6mcg
- Magnesium605mg
- Manganese1mg
- Phosphorus1991mg
- Selenium252mcg
- Zinc19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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