Pozole mexican stew is an easy meal that can be made in a slow cooker or on a stove top. try this budget-friendly posole recipe from platter talk today
0.33 pound Pork pork shoulder, cut into bite size chunks
As required Water
0.08 Bay leaf
0.08 tablespoon Salt
1/4-0.33 Cloves garlic crushed
2.33 ounce Chili sauce red
0.08 tablespoon Chili powder
0.08 teaspoon Ground cumin
4 ounce Hominy drained
Nutrition value
914
calories per serving
34 g Fat44 g Protein110 g Carbs26 g FiberOther
Current Totals
Fat
34g
Protein
44g
Carbs
110g
Fiber
26g
MacroNutrients
Carbs
110g
Protein
44g
Fiber
26g
Fats
Fat
34g
Vitamins & Minerals
Calcium
93mg
Iron
10mg
Vitamin A
1022mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
211mg
Manganese
2mg
Phosphorus
509mg
Selenium
33mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment