0.17 pound Salt cod fillets, preferably skinless and boneless
0.13-0.17 cup Good quality extra virgin olive oil
As required Milk
0.33 Large yellow or sweet vidalia onions, sliced
0.33 pound Waxy Potatoes
0.67 Eggs, hard boiled and sliced
6.67 About pitted black olives
Nutrition value
493
calories per serving
41 g Fat7 g Protein25 g Carbs3 g FiberOther
Current Totals
Fat
41g
Protein
7g
Carbs
25g
Fiber
3g
MacroNutrients
Carbs
25g
Protein
7g
Fiber
3g
Fats
Fat
41g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
138mg
Selenium
14mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment