Portuguese Steak And Eggs Recipe

Recipe By Honest Cooking

The portuguese version of steak and eggs, called bitoque con molho, isn't eaten for breakfast--which means you can serve french fries alongside it.

4.2
14 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Portuguese Steak And Eggs
plan
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ingredients serve

Ingredients for Portuguese Steak And Eggs Recipe

  • 3/4 Cloves Garlic
  • 1/4 Small Red Onion
  • 1/4 sprig Fresh Oregano Leaves
  • 1/4 teaspoon Mustard seeds
  • 1/4 tablespoon Olive oil
  • 0.06 cup Milk
  • 0.06 cup Mustard
  • As required Salt
  • As required Black pepper
  • 1 Steaks
  • 1 Eggs
  • 1 Enough cooked french fries forpeople
  • As required Salt and pepper
Nutrition
value
131
calories per serving
9 g Fat8 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    3mg
  • Vitamin A
    542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    2mg
  • Phosphorus
    126mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking