Portuguese Piri Piri Sauce Recipe

Recipe By Food & Wine

Learn how to make Portuguese Piri Piri Sauce.

4.1
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Rate
Vegdiet
25minstotal
25m.total
Portuguese Piri Piri Sauce
plan
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ingredients serve

Ingredients for Portuguese Piri Piri Sauce Recipe

  • 1 Red Bell Pepper
  • 6-8 Fresh or dried hot red chiles
  • 2 Garlic Cloves
  • 1 Bay leaf
  • 1/2 cup Extra virgin olive oil
  • 1/4 cup Apple cider vinegar
  • As required Kosher salt
Nutrition
value
1192
calories per serving
129 g Fat2 g Protein10 g Carbs6 g FiberOther

Current Totals

  • Fat
    129g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    6g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    129g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    3mg
  • Vitamin A
    496mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    184mg
  • Vitamin E
    18mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    4mg
  • Phosphorus
    45mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine