Ingredients for Portuguese Chicken Peach And Feta Salad Recipe
0.45 kilogram Coles rspca approved whole chicken
0.06 cup Extra virgin olive oil
1/2 Cloves Garlic, Crushed
1/4 Lemon juiced
0.06 cup Portuguese chicken seasoning
1/4 tablespoon Dried Oregano Leaves
As required Spray olive oil
1 Yellow peaches, halved, seeds removed, cut into wedges
30 gram Coles mesclun mix or mixed salad packet
25 gram Feta, Crumbled
1/4 Red Onion, Thinly Sliced
87.50 gram Tomato medley, halved
0.08 cup Small mint leaves, to garnish
0.06 cup Extra virgin olive oil
1/2 tablespoon Balsamic vinegar
Nutrition value
1349
calories per serving
98 g Fat86 g Protein29 g Carbs8 g FiberOther
Current Totals
Fat
98g
Protein
86g
Carbs
29g
Fiber
8g
MacroNutrients
Carbs
29g
Protein
86g
Fiber
8g
Fats
Fat
98g
Vitamins & Minerals
Calcium
215mg
Iron
10mg
Vitamin A
1675mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
28mg
Vitamin B6
2mg
Vitamin B9
134mcg
Vitamin B12
0mcg
Vitamin C
111mg
Vitamin E
10mg
Copper
1mcg
Magnesium
181mg
Manganese
1mg
Phosphorus
927mg
Selenium
90mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment