Portobello Mushroom Tacos With Avocado Herb Salsa Recipe
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Portobello Mushroom Tacos With Avocado Herb Salsa Recipe
Recipe By Slender Kitchen
These delicious and easy portobello mushroom tacos with poblano peppers and a delicious avocado salsa made with cilantro will be your new favorite vegetarian tacos.
Ingredients for Portobello Mushroom Tacos With Avocado Herb Salsa Recipe
3/4 teaspoon Olive oil
1/4 onion, sliced
1/2 poblano pepper, sliced
1/2 teaspoon Cumin
1/4 teaspoon Oregano
1/4 teaspoon Paprika
2 portobello mushroom, sliced
1 garlic cloves, minced
1/4 cup Cilantro
1/2 lime, juice
1/2 Avocado
1 tablespoon Basil
As required Salt and pepper
Nutrition value
511
calories per serving
11 g Fat36 g Protein62 g Carbs74 g FiberOther
Current Totals
Fat
11g
Protein
36g
Carbs
62g
Fiber
74g
MacroNutrients
Carbs
62g
Protein
36g
Fiber
74g
Fats
Fat
11g
Vitamins & Minerals
Calcium
159mg
Iron
21mg
Vitamin A
1761mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
2mg
Vitamin B9
88mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
2mg
Copper
6mcg
Magnesium
326mg
Manganese
4mg
Phosphorus
1254mg
Selenium
3mcg
Zinc
16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment