Portabella Tacos With Spicy Cabbage Slaw Recipe

Recipe By Betty Crocker

Our satisfying tacos are made with spicy homemade slaw, seasoned portabella mushrooms and fresh avocado. It's a tasty vegetarian recipe that even meat lovers will enjoy.

4.5
22 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Portabella Tacos With Spicy Cabbage Slaw
plan
Bookmark

ingredients serve

Ingredients for Portabella Tacos With Spicy Cabbage Slaw Recipe

  • 1/4 cup Shredded red cabbage
  • 1/2 tablespoon Lime juice
  • 1/4 tablespoon Finely chopped chipotle chiles in adobo sauce
  • 1/4 tablespoon Sour cream
  • 0.03 teaspoon Salt
  • 1/4 Box old el pasotm taco shells
  • 1/4 tablespoon Olive oil
  • 0.06 inch 4 portabella mushroom caps, cut into slices
  • 0.06 inch 1/2 medium onion, cut into slices
  • 1/4 teaspoon Chili powder
  • 0.13 teaspoon Montreal steak grill seasoning
  • 1/4 Avocado, pitted, peeled and sliced
Nutrition
value
59
calories per serving
5 g Fat2 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    1mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker