Portabella Stroganoff Recipe
Recipe By Betty Crocker
Pull off a restaurant-inspired stroganoff with two kinds of mushrooms and ready in less than 30 minutes.
3.6
24 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Portabella Stroganoff Recipe
- 1 cup Uncooked egg noodles
- 1/2 tablespoon Margarine or butter
- 1/4 Package sliced mushrooms
- 1 piece Portabella mushroom caps, cut into bite size
- 1/4 Medium onion, chopped
- 1/4 Clove garlic, finely chopped
- 0.19 cup Progressotm beef broth
- 1/2 tablespoon Ketchup
- 0.13 cup Sour cream
- As required Freshly ground pepper
- As required Chopped fresh parsley, if desired
Nutrition
value
value
1009
calories per serving
8 g Fat35 g Protein189 g Carbs38 g FiberOther
Current Totals
- Fat8g
- Protein35g
- Carbs189g
- Fiber38g
MacroNutrients
- Carbs189g
- Protein35g
- Fiber38g
Fats
- Fat8g
Vitamins & Minerals
- Calcium51mg
- Iron10mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper3mcg
- Magnesium168mg
- Manganese2mg
- Phosphorus944mg
- Selenium38mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker