Porky-Pine Waffles Recipe

Recipe By Taste Of Home

This recipe originated with an Arizona cousin of mine. For a change of taste, I sometimes substitute applesauce and sauteed apple chunks for pineapple. I was raised in the city, and I've lived most of my life in this suburb of Chicago but I have fond memories of summers spent in farm country!.

3.9
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Porky-Pine Waffles
plan
Bookmark

ingredients serve

Ingredients for Porky-Pine Waffles Recipe

  • 1/2 cup Leftover mashed potatoes
  • 0.13 cup Shredded Cheddar Cheese
  • 3/4 Large eggs
  • 0.13 cup Whole milk
  • 1/2 tablespoon Unsweetened pineapple juice
  • 1/2 tablespoon Butter, melted
  • 1/4 cup All purpose flour
  • 1/2 teaspoon Baking powder
  • 0.13 pound Pork sausage links
  • 0.19 cup Pineapple tidbits, drained
  • 1/4 cup Maple syrup
Nutrition
value
548
calories per serving
19 g Fat27 g Protein66 g Carbs8 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    27g
  • Carbs
    66g
  • Fiber
    8g

MacroNutrients

  • Carbs
    66g
  • Protein
    27g
  • Fiber
    8g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    280mg
  • Iron
    4mg
  • Vitamin A
    322mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    467mg
  • Selenium
    45mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home