This pork tenderloin with apple succotash is a delicious and flavorful dish that combines tender pork with a sweet and savory succotash. The succotash is made with fresh corn, bell peppers, onions, and apples, which add a delightful crunch and sweetness to the dish. The pork tenderloin is seasoned with a blend of spices and seared to perfection, resulting in a juicy and tender meat. This dish is perfect for a weeknight dinner or a special occasion.