Ingredients for Pork Tacos And Pineapple Salsa Recipe
43.75 gram Pork fillet
1/4 teaspoon Olive oil
0.13 tablespoon Peri peri seasoning
0.13 Small pineapple
0.03 Small Red Onion
As required Small handful freshly chopped coriander
0.06 Red long chili
1/4 teaspoon Apple cider vinegar
0.03 teaspoon Sea salt or to taste
pinch Goodfreshly ground black pepper
0.13 Small avocado
0.13 Lime
Nutrition value
92
calories per serving
5 g Fat7 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
7g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
7g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
13mg
Iron
1mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
14mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment