Iberico Pork with Stir Fried Vegetables, Potato, and Plum is a delicious and flavorful dish that combines tender and juicy Iberico pork with a medley of colorful vegetables, crispy potatoes, and sweet plums. The pork is marinated in a savory sauce, then seared to perfection, while the vegetables and potatoes are stir-fried to retain their crunchiness. The addition of plums adds a touch of sweetness and tanginess to the dish, creating a perfect balance of flavors. This recipe is a delightful combination of textures and tastes that will satisfy your cravings for a hearty and healthy meal.