Pork Skewers With Gado Gado Salad Recipe

Recipe By Taste

This indonesian favourite is a great way to add something exotic to your next barbecue.

4.5
15 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Pork Skewers With Gado Gado Salad
plan
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ingredients serve

Ingredients for Pork Skewers With Gado Gado Salad Recipe

  • 150 gram Pork medallions, cut into slices
  • 0.06 cup Vegetable Oil
  • 1/4 tablespoon Panang curry paste
  • 1/2 tablespoon Finely chopped palm sugar
  • 1/2 teaspoon Coriander root, finely chopped
  • 0.06 cup Light crunchy peanut butter
  • 1/4 tablespoon Kecap manis
  • 0.19 cup Light and creamy evaporated milk
  • 37.50 gram Nigari hard tofu, cubed
  • 1/4 Lebanese cucumber, roughly peeled and roughly chopped
  • 62.50 gram Bean sprouts, trimmed
  • 87.50 gram Coliban potatoes, boiled and cubed
Nutrition
value
542
calories per serving
34 g Fat33 g Protein25 g Carbs6 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    33g
  • Carbs
    25g
  • Fiber
    6g

MacroNutrients

  • Carbs
    25g
  • Protein
    33g
  • Fiber
    6g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    208mg
  • Iron
    5mg
  • Vitamin A
    313mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    83mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    105mg
  • Manganese
    < 1mg
  • Phosphorus
    388mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste