Pork & Scallion Tortilla Pile-Ups Recipe

Recipe By EatingWell

A smoky paprika-pepper rub flavors the pork in this crispy taco recipe. Grilled scallions, fresh cilantro and juicy grape tomatoes accompany the pork, along with shredded lettuce and a limey-sour cream drizzle.

4.3
12 Rating -
Rate
Non Vegdiet
2hr 10minstotal
2hr 10m.total
Pork & Scallion Tortilla Pile-Ups
plan
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ingredients serve

Ingredients for Pork & Scallion Tortilla Pile-Ups Recipe

  • 1/2 teaspoon Smoked paprika
  • 0.13 teaspoon Coarsely ground pepper
  • 0.13 teaspoon Salt, Divided
  • As required Cooking spray
  • 3/4 Boneless pork chops, trimmed of fat
  • 1/2 inch 8 scallions, cut into 1
  • 2 Corn Tortillas
  • 0.13 cup Light sour cream
  • 0.06 cup Chopped Fresh Cilantro
  • 1/4 tablespoon Lime juice
  • 1/4 tablespoon Water
  • 1/4 Clove Garlic, Minced
  • 3/4 cup Packed shredded romaine lettuce
  • 1/4 cup Quartered grape tomatoes
Nutrition
value
88
calories per serving
4 g Fat4 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    4mg
  • Vitamin A
    2229mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell