Pork Sausages With Crushed Peas & Onion Recipe

Name: Pork Sausages With Crushed Peas & Onion Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Great British Chefs

This is a classic british dish, pairing meaty sausages with crushed peas and onion marmalade. A savoury pork sausage recipe from chef galton blackiston.

4.7

15 Rating -

Rate

Non Vegdiet

35minstotal

35m.total

plan

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Ingredients for Pork Sausages With Crushed Peas & Onion Recipe

3 Pork sausages
1/2 tablespoon Red wine vinegar
1/2 tablespoon Brown sugar
1/2 Large Onions
As required Salt
As required Black pepper
1/2 tablespoon Olive oil
50 gram Peas
1/4 Knob of butter
1/4 dash Double cream
3 Pork sausages
1/2 tablespoon Olive oil
1/2 Large Onions
1/2 tablespoon Brown sugar
1/2 tablespoon Red wine vinegar
As required Salt
As required Black pepper
50 gram Peas
1/4 Knob of butter

Nutrition
value

366

calories per serving

17 g Fat11 g Protein39 g Carbs8 g FiberOther

Current Totals

Fat
17g
Protein
11g
Carbs
39g
Fiber
8g

MacroNutrients

Carbs
39g
Protein
11g
Fiber
8g

Fats

Fat
17g

Vitamins & Minerals

Calcium
62mg
Iron
3mg
Vitamin A
123mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
104mcg
Vitamin B12
< 1mcg
Vitamin C
55mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs