Ingredients for Pork Sausage Mushroom And Rocket Pasta Recipe
93.75 gram Rigatoni Pasta
1 Pork sausages, skins removed, coarsely chopped
50 gram Portobello mushrooms, thickly sliced
1/4 Garlic Clove, Crushed
0.08 cup Dry white wine
0.13 cup Thickened cream
1/4 bunch Rocket, trimmed, coarsely torn
Nutrition value
339
calories per serving
3 g Fat22 g Protein88 g Carbs23 g FiberOther
Current Totals
Fat
3g
Protein
22g
Carbs
88g
Fiber
23g
MacroNutrients
Carbs
88g
Protein
22g
Fiber
23g
Fats
Fat
3g
Vitamins & Minerals
Calcium
21mg
Iron
6mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
119mg
Manganese
< 1mg
Phosphorus
530mg
Selenium
< 1mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment