Pork Roast Provencal Recipe
Recipe By Taste Of Home
This is my daughter's favorite meal and she always requests it for her birthday dinner. I give credit to my mother for teaching me to become skilled in the kitchen.
3.7
14 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Roast Provencal Recipe
- 0.13 Boneless Pork Loin Roast
- 0.38 Garlic cloves, sliced
- 0.17 cup Chicken broth, divided
- 0.08 cup Lemon juice
- 0.03 cup Olive oil
- 0.38 Medium onions, chopped
- 1/4 Bay leaves
- 0.13 tablespoon Dried Thyme
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/4 tablespoon Cornstarch
- 0.03 cup Cold water
Nutrition
value
value
164
calories per serving
9 g Fat7 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein7g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein7g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium61mg
- Iron3mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus62mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home