Pork Rib Roast Recipe
Recipe By The Kitchen Magpie
Pork rib roast is cooked to tender perfection and glazed with a sweet and spice glaze. perfect for sunday dinner
4.2
15 Rating -
Rate
Non Vegdiet
3hr 5minstotal
5minsPrep
3hr Cook
3hr 5m.total
5m.Prep
3hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Rib Roast Recipe
- 0.08 cup Fancy molasses
- 1/4-0.33 tablespoon Low sodium soy sauce to personal taste
- 0.08 tablespoon Minced garlic
- 0.08 teaspoon Powdered ginger
- 1/50 teaspoon Optional:red pepper flakes
- 0.33-1/2 pound Pork rib roast
Nutrition
value
value
253
calories per serving
15 g Fat29 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat15g
- Protein29g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein29g
- Fiber< 1g
Fats
- Fat15g
Vitamins & Minerals
- Calcium25mg
- Iron4mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus240mg
- Selenium60mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie